Ingredient: Shallot
Mushroom and Blue Cheese Omelet
Cooking for one is what you make it. You can settle for boring or you can romance your plate with delicious food that you love. An omelet can be boring or it can be a delectable taste treat. I opted for the latter. My omelet was filled with earthy Crimini Mushrooms, subtle shallot, and fragrant… Continue reading Mushroom and Blue Cheese Omelet
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A Basic Vinaigrette on the Light Side
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Mini Gourmet Tomato Bruschetta
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Italian Quinoa Salad
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