Ingredient: Parmesan Cheese
Migliaccio di Polenta
When we think about Fat Tuesday, New Orleans’ Mardi Gras is the first event that comes to mind. The Big Easy seems to grab most of the attention, but many countries and cultures celebrate the last day before Lent and spend several days or even a week or two to get ready to tighten their… Continue reading Migliaccio di Polenta
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Braised Pork Ribs with Rigatoni
This is a hearty and flavorful dish that reminds me of my father’s Sunday Gravy. He often put pork neck bones in his gravy. The flavor they imparted was huge and though an acquired taste, sucking on the bones is truly wonderful. I recently made an enormous pot of his gravy filled with homemade meatballs… Continue reading Braised Pork Ribs with Rigatoni
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Poor Man’s Lasagna
Quicker, cheaper, and easier than the traditional version. Use what you like and/or use what you have on hand.
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Penne with Sausage and Spinach Alfredo
Another quick and easy pasta dish. This is great for a quick supper. Use your favorite Italian Sausage. Sweet or Hot, Turkey or Chicken. Any sausage works well in this dish.
