Turkey and Artichoke Pot Pie

If you’ve checked out my post about the turkey that keeps on giving, you know that I’ve been using my gift turkey in all sorts of ways. Here is one more recipe that is perfect for cold wintry evenings. It uses two of my favorite Trader Joe’s items; A creamy Parmesan cheese called Toscano with… Continue reading Turkey and Artichoke Pot Pie

Coffee Brine

This is enough to brine about 4 pounds of ribs. It would work with any cut of pork as well as chicken or turkey.