Easter is a time for re-birth and new beginnings. Spring is here for the most part and life begins to move outdoors…finally. When I was growing up, Easter was a special time that was steeped in religious as well as food traditions. Lent ended and with it all the fasting, abstaining and giving things up.… Continue reading Calzone (a.k.a. Easter Pie)
Ingredient: Milk
Blushing Bechamel
A colorful take on a classic Bechamel . Tomato sauce, onions, and garlic are added to the traditional cheese sauce. Great for lasagna or any casserole that needs a gentle blush of color.
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Cream of Chicken and Wild Rice Soup
A classic comfort soup. Forget about getting it at a restaurant..A little time and a few ingredients and you’ve got rich and creamy love in a bowl.
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Smothered Chicken
Decadent and creamy, chicken tenders become a satisfying weeknight dinner that would even impress company. Serve with sauteed green beans or a salad.
