This beautiful plate of vegetables was the beginning of a side dish that embraced the flavors of Asia. They were joined by Soba Noodles, a Japanese favorite. Made of Buckwheat, they have an earthy taste that holds up to spicy and hearty flavors alike. I created this as a side dish, that complemented some Asian… Continue reading Stir Fried Vegetables with Soba Noodles
Archives: Recipes
Scampi
Share this:
Mango and Peach Crisp
This is a quick and light dessert that will serve four conservatively. If you have a sweet freak in your house figure on two servings.
Share this:
Black Bean Burgers
This is a basic bean burger that can be customized as you see fit. Change the seasonings, change the binder, heck, even change the bean. Perfect for “Meatless Monday” or any other day of the week.
