If chicken stock is “liquid gold” then Vegetable Stock could be called “liquid green”. Not only are many of the ingredients green in color (though the stock will be a lovely yellow), making it can be somewhat of a “green” activity. Vegetable stock in Mama D’s Kitchen (and many other kitchens I’m sure) is made… Continue reading For The Love of Vegetable Stock
Month: December 2013
Love In A Single Vessel
Food love comes in many shapes and sizes. Coming off Thanksgiving dinner where each dish was beauty unto itself while being part of the whole, it’s time to get back to basics. For Mama D cooking is designed to fill the stomach and the soul with love. That it be easy, straight forward, and economical… Continue reading Love In A Single Vessel
