Here in the Midwest, we seem to finally be having Spring like weather, (with Memorial day just around the corner, it’s about time). Warmer weather lends itself to grilling. Lighter meals and less time spent in the kitchen are both good reasons to take the cooking outside. Even though we grill year round, there’s something… Continue reading Let the Grilling (Season) Begin – Kale Stuffed Pork Tenderloin
Month: May 2016
Another Meatless Monday Creation (yeah, really) – Zucchini Pasta Frittata
We are still enjoying Meatless Mondays in Mama D’s Kitchen. I’ve shared many meatless recipes here and not to flog the proverbial dead horse, but one more is about to be shared. You can consider this your spoiler alert. My feelings will only be hurt a little if you choose to bypass this offering, but… Continue reading Another Meatless Monday Creation (yeah, really) – Zucchini Pasta Frittata
