I have a new favorite way to cook broccoli and I can’t take credit for it. First, let me say that Broccoli is probably my favorite vegetable side. I like the taste, and the nutrient profile makes it an excellent choice for adding some green to a plate. It is easy to cook and lends… Continue reading Caramelized Broccoli and Other Vegetables
Category: Vegetables
Brussels Sprout Love
I do believe that Fall is here. Pumpkins are everywhere along with what I consider the essential Fall vegetables. In Mama D’s Kitchen the Love extends to squash, sweet potatoes, and those lovely little green cabbages, Back in our California Days, we would drive by Brussels Sprout fields.Brussels Sprouts, theĀ stalks standing proudly, perfuming the air… Continue reading Brussels Sprout Love
Bringing Back Summer…Grilled Turkey Tenderloins
Remember a short time ago when I was gushing about Fall coming to the Midwest? Well, this is the Midwest after all and seasons are relative. My last casserole adventure had barely been seen when the weather decided it wasn’t quite finished with Summer. For what seems like an eternity we have been plunged back… Continue reading Bringing Back Summer…Grilled Turkey Tenderloins
In Praise of Gas Grills…and Roasted Red Peppers
Summer is at its peak and fresh vegetables are overflowing their bins. Grills everywhere are fired up and working up a major sweat. Vegetables and grills have a special affinity that is at its best at this time of the year. Purists will swear by charcoal and I do love me some char-grilled meat, but… Continue reading In Praise of Gas Grills…and Roasted Red Peppers
Hail Caesar!! The Salad Dressing of Summer
This is shaping up to be the “Summer of Salads” in Mama D’s Kitchen. Posts here and those published directly on Facebook have definitely had a vegetable forward approach. It just feels right because here in the MIdwest we are experiencing a very warm June, in fact it has felt more like August for the… Continue reading Hail Caesar!! The Salad Dressing of Summer