Chicken Pot Pie Soup with Puff Pastry Croutons

Fall is sharing her last glimpse of color and the calendar is inching ever closer to Thanksgiving. Soon we will be decking the halls. Where has this year gone? It has been a good one, even if I haven’t shared much here. There has been lots of time with the “Littles” who are quickly growing… Continue reading Chicken Pot Pie Soup with Puff Pastry Croutons

Italian Beef Stew, My Ode to the First Snow

  We are well into Fall, but it seems that Winter is charging in at warp speed. It has been snowing here the last few days and the first snow and the accompanying colder temperatures always makes me want to hunker down. Thoughts in the kitchen turn to Comfort Food. Those dishes that create warm… Continue reading Italian Beef Stew, My Ode to the First Snow

Melrose Peppers – A Most Wonderful Time of the Year

I have talked at length both here and on my Face Book page about the summer glory of Melrose Peppers. They are one of my home town’s claims to fame and a source of joy to Italian cooks in the Chicago area. I grew up eating these in the summer and I anxiously await their… Continue reading Melrose Peppers – A Most Wonderful Time of the Year

The Morning (or several mornings) After…Thanksgiving Leftovers

Thanksgiving 2020 is now history. For most of us, it was very different. More intimate, scaled down, and possibly quieter (unless grandchildren were involved). Leftovers haven’t changed much, there are still a lot of them because even if the gathering was smaller, the recipes were not. Several mornings ago, I used my two favorite parts… Continue reading The Morning (or several mornings) After…Thanksgiving Leftovers

Pizza Soup

Soup season is upon us and I have been making many of my old standbys like Chicken and Wild Rice and Roasted Cauliflower Potato Leek. This week I decided to try something new. I came across a recipe for Pizza Soup in a Slow Cooker. I was intrigued, but not too impressed…it was basically open and… Continue reading Pizza Soup