Baked Ham with a Glaze of Love A New Years Tradition

For as long as I can remember, ham has been the dinner of choice on New Years Day. From my childhood when the ham often came out of a can(!!?!!), to my first adventures with a bone in ham, the thing that I remember the most is the glaze. I find it kind of odd… Continue reading Baked Ham with a Glaze of Love A New Years Tradition

What Can Mama D Do With Butternut Squash?

Butternut Squash is delicious, nutritious, and versatile. It’s in its heyday in fall and winter, so the time for Butternut Squash adventures is now. I must confess, I’m fairly new to the winter squash scene. It’s only been in Mama D’s Kitchen for about 5 years (except for Spaghetti Squash which has been in the… Continue reading What Can Mama D Do With Butternut Squash?

Holiday Recipes Borrowed with Love by Mama D

It took a village to create Mama D’s Twelve Days of Christmas Goodies. Besides my personal recipes, I shared links to some recipes that were created by wonderful chefs and cooks. I thought it would be nice to gather the recipes together in one post. I’ve also provided a link to each recipe. Just click… Continue reading Holiday Recipes Borrowed with Love by Mama D

More Garbanzo Beans (Chickpeas), More Love

There’s been a natural progression in my posts lately. The Vegetable Stock led to Minestrone and now the Minestrone has resulted in the need to revisit Garbanzo Beans. I made a large batch of beans and I was bound and determined to use them all. Mama D owed it to herself to be frugal and… Continue reading More Garbanzo Beans (Chickpeas), More Love